Spain is the second largest producer of wine in the world, the largest being France and the third Italy. The best known Spanish wine is probably Sherry, which is produced in Jerez. The country’s three most important red wine regions are Rioja, Ribera del Duero, and Penedes.

In Rioja, the law permits the use of four red grape varieties. Tempranillo is the primary grape used, followed by Garnacha (also known as Grenache), Graciano and Mazuelo. The latter two are excellent but difficult to grow varieties. Crianza wines are those that have been aged for two years, Reservas are aged three years, and Gran Reservas (also known as Reserva Especial) are aged at least five years.

Ribera del Duero lacks the long history of Rioja and was recognized as an official wine region in 1982. Penedes produces both red and white wines. The largest Spanish wine brand name, Torres, is a major producer there.


Until about 25 years ago, Spanish red wines were generally of mediocre quality. Many were aged too long in wood, overpowering their freshness and fruit character. However, quality has risen to the point that they compete successfully in the international market. Very high quality Spanish wines have recently become “trendy” in some circles.

Wine critic Robert M. Parker, Jr. has identified the following as Spain`s greatest estates: Artadi, Clos Erasmus, Alvaro Palacios, Tinto Pesquera, Dominio de Pingus, and Bodega Vega Sicilia.

Mas La Plana 1970 (then known as `Gran Coronas Black Label`) received first place in the important Cabernet blend category of the Wine Olympics.


Denominación de Origen is an appellation primarily for Spanish wines, but also other foodstuffs. It is parallel with the hierarchical system of France (1935) and Italy (1966) although Rioja (1925) and Sherry (1933) preceded the full system. As of 2006, 72 wine regions have EU QWPSR (Quality Wine Produced in Specific Regions) status:

3 Denominación de Pago (DO de Pago): Individual single-estates with an international reputation

2 Denominación de Origen Calificada/Qualificada (DOCa/DOQ - Denominació d`Origen Qualificada in Catalan): Regions with (allegedly) a track record of consistent quality

62 Denominación de Origen (Denominació d\\\\\\\'Origen in Catalan - DO): mainstream quality-wine regions

5 Vino de Calidad Producido en Región Determinada (VCPRD): a `starter home` for wine regions climbing the quality ladder.

There are also some 55 country wine areas (Vinos de la Tierra - VdlT) which do not have EU QWPSR status but which may use a regional name.

The 72 recognized wine producing regions in Spain grow a wide diversity of grapes, mostly of native origin. The great variety of wines with unfamiliar names causes confusion among many consumers.

Wine regions

Spain`s major wine producing areas are:

La Mancha
Rias Baixas
Ribera del Duero

This article is based entirely or in part on the Spain wikipedia article and is licenced under the terms of the GNU Free Documentation Licence.


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In this category

Dry Sack Fino 75cl

Very dry, very slightly savoury, a little acidity, clean with pungent flor flavours; sourdough, almond, and really quite bitter with a certain tang. [read on...]


A B V: 15% Vintage: non-vintag Color: unspecifie Country: Portugal Code: 79114

Freixinet Brut Rose NV Spain

[read on...]


A B V: 12% Vintage: non-vintag Color: unspecifie Country: Spain Region: Barcelona Code: 27

Hermanos Lurton Verdejo Blanc 2013

Produced from 100% Verdejo, one of Spain's greatest white grape varieties which produces richness, length and exotic fruit flavours in its wines. This vintage produced some of the best quality for many years. Classically deep in colour, the palate is complex, soft and viscous. There are flavours of white fleshed fruits, fennel an dried fruit notes derived from ageing the wine on its lees. It is very versatile, enjoyable as an aperitif or ith a variety o dishes including dessert - such as apple tart and fruit salads despite being 'dry'. [read on...]


A B V: 13% Vintage: 2013 Color: white Country: Spain Code: 79731

Protos Crianza 2011

This superb Spanish red has had 26 months to develop its fantastic potential (14 months in American and French oak casks and 12 more months in bottle). Deep cherry colour with a garnet rim, the bouquet has powerful dark red fruits with a brush of spice which follows on to the palate where it offer an incredibly long complex farewell. [read on...]


A B V: 15% Vintage: 2011 Color: red Country: Spain Region: Leon Code: 81251

Protos Gran Reserva 2001

Round and velvety in the mouth, it has the mildness characteristic of its category. Its after taste is elegant, leaving you a memory that won't be easy to forget. [read on...]


Vintage: 2001 Color: red Code: 73354

Protos Reserva 2004

Black fruit reminiscent of vanilla, forming a complex, elegant bouquet. [read on...]


A B V: 13% Vintage: 2004 Color: red Country: Spain Code: 73346

Protos Rosado 2014

Produced from the red tempranillo grape and left to soak on the grape skins to extract all the delicious aromas and producing an intense fresh pink colour and a rich complexity of red fruits (strawberries, cherries and raspberries) on the nose and palate. Fine balance, fresh and fruity. Delicious and excsitingly different. [read on...]


A B V: 13.5% Vintage: 2014 Color: red Country: Spain Region: Leon Code: 81234

Sandeman Dry Sherry

Pale straw yellow in colour, with shades of green and gold, is light, fruity and delicate on the palate with a fresh dry finish which makes it a perfect as an aperitif or as an accompaniment for seafood. [read on...]


A B V: 15% Vintage: non-vintag Color: unspecifie Country: Spain Code: 71581

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